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BurritoChoice of meat + salsa, black beans, brown rice, white cheddar + cilantro all rolled up in a flour tortilla.
BowlBed of romaine, black beans, brown rice, white cheddar, cilantro + chips. Topped with your choice of meat + salsa.
3 TacosSoft corn or flour tortillas. Choice of meat + salsa. Served with cabbage, white cheddar, cilantro + lime.
PosoleNew Mexico chile broth with hominy + black beans. Tortilla, meat + salsa of choice. Garnished with cilantro + radish.
NachosTortilla chips, white cheddar, black beans, choice of meat + salsa. Broiled then garnished with romaine + cilantro.
SaladMixed greens, fresh veggies, white cheddar, tomato, avocado, pepitas and tortilla chips. Served with a poblano vinaigrette.

2. Options

Pork

Traditionally seasoned + braised until tender. Shredded + finished with roasted anaheims.

Chicken

Marinated + grilled. Naturally raised + vegetarian fed. Coleman Farms Golden, CO.

Beef

Shredded Certified Angus Beef, slow cooked in a chipotle adobo sauce, barbacoa style.

Fish

Lightly seasoned, broiled catfish. Responsibly + sustainably farm raised in the US.

Veggies

Red + yellow bell pepper, white onion, zucchini, poblano chile + garlic. Seasoned + sautéed.

3. Salsas

XX

Roasted habaneros, garlic, oregano + peaches.

Hot

Toasted De Arbol chiles, tomatoes + roasted garlic.

Medium

Tomato, anaheims, jalapenos, serranos, onion + cilantro.

Mild

Tomatillos, grilled leeks , garlic, onion + poblanos.

4. Extras

Guacamole

$1.25

Greek Yogurt

$1.25

Sour Cream

$0.75

Veggies

$0.75

Sides

Chips$2.50

Chips & Salsa$4.50

Chips & Guac$5.00

Beans & Rice$3.50

Taco$2.65

Fried Jalapeno$0.75

Dessert

Cake$4.25

Chile chocolate cake, layered with pistachio cheesecake. Topped with chocolate ganache + pistachios.

Real Food

This is where we tell you all about what we do; adjectives and buzzwords. I am not very good at writing that kind of thing, so I'll just write the prep list for today. After all, it is what we do, every day.

cook pork, marinate beef, cook beans, soak beans, shred pork, marinate chicken, poblanos + garlic, bake cake, toast de arbol chiles, roast garlic, make posole, dice anaheims, roast poblanos, cut limes, shred cheese, julienne veggies, cabbage and cilantro, medium salsa, tomatillo salsa, prep xx salsa, chop romaine, enjoy the day.

Simple right? Just make honest food for good people.
Love, Rodeo

Reviews

Wonderful food. They focus on doing a few basic items extremely well using high-quality ingredients. I have seen cooks roasting peppers outside in both rain and snow, so you know these guys take their food seriously.
Shaughn Kern
Three pork tacos (flour), hot salsa, and a side of guacamole. Try it! You'll love it!
Chad Arney
I think I might just come there with a bucket and have you fill it with the guacamole. It is SOOO good, I can never get enough!!
Ariel Samira

Contact

Tuesday-Sunday 11am- 9pm
200 Pearl Street #7 Houghton, Michigan 49931